I thought this sounded so interesting when I seen the recipe (can't remember where I found it though). Not only is it super easy to whip up, it is delicious! I made it for the guys in the field tonight (they're seeding wheat), and not an hour later a truck drove up on the yard asking 'if they're was possibly another piece of pie leftover?'
Pineapple Pie
9-inch pie crust, unbaked
3 eggs
1/3 c. butter, melted
1/2 c. pineapple juice (drained from the can)
2 Tbsp. lemon juice
1 c. sugar
1/4 c. flour
1/4 tsp. salt
1 -20oz. can crushed pineapple, drained (save the juice)
Lightly beat the eggs, add in melted butter, pineapple and lemon juice and blend. Mix in the sugar, flour an salt and beat until smooth. Stir in the drained crushed pineapple and pour mixture into the crust. Bake at 400 for ~40 minutes or until set.
See, easy peezy ;)
